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==One more Procedure== The actual way to make it, you prat! You take: 1KG MINCED BEEF! '''(2 pounds of ground or cubed beef)''' BAM! 500G MINCED SAUSAGE! '''(1 pound of pre-packaged Italian sausage, or 1/4 pound of Andouille/Portuguese Sausage, chopped)''' BAM! 500G MOZZARELLA! '''(1 pound of mozzarella cheese, patted dry)''' BAM! 500G STRONG CHEDDAR! '''(1 pound of cheddar cheese)''' BAM! 1 FULL PACK OF SAUSAGES! '''(Roughly 12 hot dogs, or 8 of whatever higher quality sausage you buy. Chicken sausage with pineapple, for instance, from Costco)''' BAM! 1 FULL PACK OF BACON! '''(1 pack of thick-cut American bacon, quartered)''' BAM! TWO FULL PACKS OF PREMADE BREAD MIX! BAM! YOU MIX THE BREAD! GET THAT FUCKER RISING! GRATE ALL THE CHEESE! BROWN ALL THE MEAT! COOK THAT BACON! COOK THOSE SAUSAGES! '''(Unless pre-cooked)''' ROLL OUT YOUR BREAD DOUGH! CHUCK ALL THAT SHIT IN THE MIDDLE! PUT THE CHEESE ON TOP! ROLL THE BASTARD CLOSED! PINCH THE SEAMS! OVEN! TEMP 190Β°C! (375Β° Fahrenheit, use Bake function) UNTIL BROWN! (IF YOU WANT, GIVE IT A BLAST FROM YOUR SPICE WEASEL! BAM!) DONE. (Elzar and G Ramsey approve this recipe)
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